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Hot Chocolate Drink Recipe
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Ingredients :
Serves 6 |
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100 g
65 g
375 ml
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Sugar
Cocoa powder
Fresh milk
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Method :
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Combine sugar and cocoa in a saucepan.
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Pour in the milk. Stir well to partly
dissolve the cocoa and sugar.
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Bring to the boil then reduce heat to
simmer.
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Continue simmering, stirring constantly
until liquid becomes very thick, 5-10 minutes.
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Pour into a cup and serve hot with
Vietnamese Churros.
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