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Steamed Beef with Spicy Rice
Powder Recipe
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Ingredients :
Serves 4-5 |
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3/4 lbs
1
cup
2
3
slices
1
2
tablespoons
1
tablespoon
1
teaspoon
1
teaspoon
1
tablespoon
3
tablespoons
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Beef
Rice powder
Green onions
Ginger
Star anise
Soy sauce
Wine
Sugar
Salt
Hot bean paste
Oil
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Method :
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Cut the beef into small slices about 1 1/2
inches square and 1/6 inch thick. Marinade in onion, ginger, star anise,
soy sauce, wine, hot bean paste, sugar, salt and oil for about 30
minutes.
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After soaked, dredge each slice of beef
with the rice powder. Then steam it in a shallow bowl over high heat for
20 minutes (if you use the special small steamer the time will be 15
minutes).
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Before serve, sprinkle some chopped green
onion and brown peppercorn powder over the beef.
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