Sweet Grilled Pork Skewers Recipe
(Nem Nuong)
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These pork skewers are very good cooked
on the barbecue. Ingredients :
Serves 4 |
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500 g
1
teaspoon
3
cloves
1
1/2 tablespoons
2
1/2 teaspoons
2
tablespoons
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Finely minced pork
Pepper
Garlic, finely minced
Golden caster sugar
Corn flour
Vietnamese fish sauce
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Method :
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Put all the ingredients into a bowl and
mix thoroughly.
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Cover and leave to marinade overnight in
the refrigerator.
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Soak 16 bamboo skewers in water for about
20 minutes, then form the pork mixture around them.
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Cook the pork skewers under a preheated
grill for about 10 minutes, turning them frequently.
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To eat, remove the meat from the skewers
wrap it up in salad leaves and dip into the sauce.
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