Spicy Chicken Slices Recipe

Ingredients : Serves 4-5

1

1

1/2

5 slices

Seasoning A

1 tablespoon

1 teaspoon each

Seasoning B

1 tablespoon

Seasoning C

1 tablespoon each

1 tablespoon

1 teaspoon

Seasoning D

1/2 teaspoon

Chicken breast meat

Green pepper

Red pepper

Ginger

Some cornstarch water

Dark soy sauce

Cornstarch, minced garlic

Chili sauce

Dark soy sauce, sugar

Minced ginger

Cornstarch

Ground Sichuan peppercorn

• Slice the chicken breast meat and marinate in Seasoning A. Slice the green and red pepper.

• Heat 2 tablespoons oil and stir fry the ginger slices and Seasoning B briefly.

• Add the chicken slices and stir fry until cooked, followed by Seasoning C and pepper.

• Stir briefly and thicken with cornstarch water.

• Sprinkle with Seasoning D and serve.