|
|
Spicy Chicken Recipe
|
|
Ingredients :
Serves 3-4 |
|
2
2
cloves
2
1
300g
Seasoning A
1
teaspoon each
Seasoning B
1
teaspoon each
2
tablespoons
|
Small
cucumbers
Garlic
Chilies
Egg
Chicken breast meat
Some cornstarch water
Dark soy sauce, cornstarch
Sugar, rice wine
Chili sauce
|
Method :
-
Cut the small cucumbers into pieces. Mince
the garlic. Slice the chili.
-
Beat the egg in a bowl.
-
Cut the chicken breast meat into strips,
mix with Seasoning A and half of the beaten egg. Marinate for about 5
minutes.
-
Warm 1 cup of oil in a pan, add the
chicken, cease heat and soak until it changes color. Remove and drain.
-
Leave 1 tablespoon oil in the pan, stir
fry the garlic, chili and Seasoning B. Pour in 1/3 cup water and bring
to a boil.
-
Add the small cucumbers and chicken. Cook
until done.
-
Thicken with cornstarch water and serve.
|
|
|