Fried Rice Extraordinary Recipe

Ingredients : Serves 6-8

1

2

2

3

125 g

125 g

125 g

1/2

90 g

5 tablespoons

5 cups

4

Seasonings

1/4 teaspoon

1 teaspoon

1/2 teaspoon

3 tablespoons

3 teaspoons

Boneless chicken breast, diced

Eggs, lightly beaten with 2 teaspoons water and a little salt

Duck gizzards, scored and cut into small pieces

Dried black mushrooms, soaked

Bamboo shoots, diced

Carrots, diced

Snow peas, diced

Onion, diced

Button mushrooms, halved

Cooking oil

Precooked rice

Lettuce leaves, washed and arranged on bottom of serving plate

Salt

Ground black pepper

MSG (optional)

Soy sauce

Sesame oil

• Heat 2 teaspoons oil in pan. Scramble beaten eggs. Remove and set aside.

• Heat 3 tablespoons oil in pan. Saut� onion till soft.

• Add chicken and fry till color changes.

• Add gizzards, button mushrooms, the rest of diced vegetables and soy sauce. Stir fry for 1-2 minutes over high heat.

• Lower heat to medium. Mix in cooked rice and add rest of seasonings except sesame oil. Stir fry quickly, mixing thoroughly.

• Stir in scrambled eggs and sesame oil.

• Mix well and dish up onto the plate of lettuce leaves.

• Serve hot.