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Crisp Cucumber Pickles Recipe
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Ingredients :
Serves 6 |
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1
small
Dressing
185 g
1
250 ml
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Cucumber, peeled and cut into matchsticks
to yield 1 cup
Caster sugar
Salt
Rice vinegar
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Method :
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Make the Dressing by combining all the
ingredients in a bowl and mixing until the sugar is dissolved,
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Combine the cucumber in a bowl. Add the
Dressing and toss to mix well.
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Allow to marinate for at least 30 minutes,
tossing once or twice.
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Drain the pickles and transfer to a
serving bowl. Serve with a fish, meat or poultry dish and steamed rice.
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