Vietnamese Recipes & Cuisines (Salad)

Pomelo Salad Recipe

(Goi Buoi)

Ingredients : Serves 4

2 tablespoons

8

 

Salad

1

50 g

100 g

1 teaspoon

 

Garnishing

1 tablespoon

Salad dressing

Shrimp crackers, deep fried

 

 

Pomelo or grapefruit, peeled and segmented

Lean pork, cooked and thinly sliced

Shrimps, deveined, cooked and peeled

Chopped polygonum

 

 

White sesame seeds, roasted

Method :
  • Peel membrane form pomelo or grapefruit segments and remove sacs.

  • Combine sacs with pork, shrimps and polygonum leaves in a large mixing bowl.

  • Add salad dressing and toss well to combine.

  • Transfer salad to a serving plate and garnish with sesame seeds.

  • Serve with shrimp crackers on the side.

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