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Oyster Sauce Recipe
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Ingredients :
Serves 4-6 |
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2
tablespoons
1
1/2 tablespoons
1
teaspoon
1
1/2 teaspoons
2
tablespoons
2
tablespoons
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Chicken stock
Oyster sauce
Soy sauce
Cornstarch
Water
Oil, for frying
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Method :
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Mix well the oyster sauce, soy sauce,
cornstarch and water. Leave aside.
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Heat oil in wok.
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Add in the mixture.
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Stir for a while. Add in chicken stock.
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Serve hot as dipping sauce.
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