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Vinegar and Garlic Dip Recipe
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Ingredients : |
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250 ml
1/2 head
1
teaspoon
1/4 teaspoon
1
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Vinegar
Whole garlic, chopped
Salt
Pepper
Red chili (optional), thinly sliced
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Method :
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Combine the vinegar, chopped garlic, salt,
pepper and thinly sliced chili into a bowl.
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Mix well and set aside.
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Serve as dipping sauce for spring rolls.
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