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1 1/4 lbs
15 slices
1
teaspoon
1
teaspoon
2
tablespoons
1
tablespoon
2
teaspoons
1
tablespoon
2
tablespoons
1/4 teaspoon
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Cucumber, cut into 7 pieces
Garlic
Brown pepper corn
Hot bean paste
Hot oil (hot red pepper oil)
Salt
Sugar
Brown vinegar
Sesame oil
MSG
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Method :
-
Cut off and discard both tips of cucumber,
then cut into diagonal or triangles shapes (or cut into lengthwise 2
inches long). Let stand in bowl, sprinkle with salt, soak for 2 - 3
hours.
-
Wash the cucumber with cold water and let
dry. Put back in bowl.
-
Add garlic slices, brown peppercorns, hot
bean paste, hot oil, sugar, vinegar and sesame oil.
-
Mix and soak for about 3 hours.
Tips
This may be kept for 1 week in
refrigerator, covered.
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