Leaf Mustard with Crabsticks Recipe

Ingredients : Serves 4-5

500 g

60 g

3 cloves

Seasoning

1 teaspoon each

2 tablespoons

1/2 cup

Leaf mustard

Carbsticks

Garlic

Some cornstarch water

Chicken seasoning powder, rice wine

Salt

Stock

• Rinse and cut the leaf mustard into big sections.

• Tear the crabsticks into shreds. Mince the garlic.

• Heat 1 tablespoon oil in a pan and stir fry the minced garlic.

• Add the leaf mustard and Seasoning and stir until cooked.

• Add the crabstick shreds and stir well.

• Thicken with cornstarch water and serve.